2021 Fermented Hot Sauce Cookbook: A Step-by-Step Guide to Making Hot Sauce From Scratch (pdf)

$5.00

Author Wood, Kristen
Edition 1
Edition Year 2021
Format PDF
ISBN 9781638072027
Language English
Number Of Pages 170

Description

Ferment your way to homemade hot sauce with recipes from around the world
The world of fermented hot sauce is a limitless canvas ripe for creating. Now, you can concoct your own spicy homemade sauces with help from The Fermented Hot Sauce Cookbook. Whether you like a lot of kick to your hot sauce or prefer milder flavors, you’ll find delicious sauces suitable for your palate, complete with step-by-step guidance for getting them right every time.

This fermented hot sauce recipe book includes:

Fermentation fundamentals—Learn all about what creates the deep, complex flavors and gut-healing properties you’ll encounter in your fermented hot sauce creations.
A worldly variety of sauces—Discover an exciting array of hot sauce recipes from the Americas, the Caribbean, Asia, Africa, and the Middle East.

Additional information

Author

Wood, Kristen

Edition

1

Edition Year

2021

Format

PDF

ISBN

9781638072027

Language

English

Number Of Pages

170

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